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Top 5 Easter Brunches to Check Out in Phoenix Area

It’s that time of the year again. Easter Sunday. A time for family, egg hunts, chocolate bunnies, and brunch. Here are some of the best places to dine with your loved ones for a delicious Easter brunch:

The Farm at South Mountain


Address:
6106 S. 32nd Street Phoenix, AZ 85042

Price:
$55.95 for adults
$25.95 for children 8-12 years
$15.95 for children 2-7 years
Children under the age of 2 are FREE.

Menu Items:
Over 10 buffet options that include pecan French toast, caprese salad, fresh baked pastries, applewood smoked bacon, farm sausage, scrambled eggs, and more!

Hours: 8:30-9:15 or 10:30-11:15. Reservations Required. 602-243-9081

Ticoz Latin Kitchen

Address:
5114 N. Seventh St., Phoenix

Price:
$11.95

Menu Items:
Brunch includes offerings such as stuffed empanadas, challah French toast, black bean Benedict, or pancakes.

Hours: 10:00-3:00. Reservations Highly Recommended. 602-200-01604

Sonata’a Restaurant

Address:
10050 N. Scottsdale Road, Scottsdale

Price:
$49.95

Menu Items:
A European style buffet served as brunch dishes. This includes kugelis and rabbit stew. Varieties of meats, cheeses, potato pancakes, roasted mushrooms, roasted potatoes, log cake, paska bread, and smoked salmon board.

Hours: 10:00-3:00. Reservations Highly Recommended. 480-477-1390

Aritzen

Address:
The Camby Hotel, 2401 E. Camelback Road, Phoenix

Price:
$70.00 ($25 for children ages 8-12)

Menu Items:
A brunch style buffet that includes eggs Benedict, salads, peppercorn-crusted New York strip steak, soy-maple glazed salmon, honey-glazed ham, omelets, pasta, and a dessert station.

Hours: 10:00-2:00. Reservations Highly Recommended.  602-522-6655

Blue Hound Kitchen and Cocktails

Address:
Hotel Palomar, 2 E. Jefferson St., Phoenix

Price: 
$65.00 ($19 for children ages 12 and younger)

Menu Items:
A wide variety of southern-inspired foods such as cornbread with honey butter, spiced watermelon, potato salad, spring vegetable succotash, chicken and waffles, barbecue oysters, pies, sweet tarts, roasted sucking pig, and black-eyed pea salad.

Hours: 11:00-5:00. Reservations Highly Recommended.  602-258-0231